Hours: Lunch: M-Sa. 11:30 a.m.-3 p.m.; Dinner: M-Th. 5:30-11 p.m., Sa. 5:30 p.m.-midnight, Su. 5:30-10 p.m.
Open Table: Reserve A Table
Price: $$ = Entrees $11-$30
Payment Options: Visa, Mastercard, American Express
Type: New American
Chef Michael Shwartz’s local, sustainable food philosophy shines in Grand Cayman. Much like the original Miami location, the restaurant showcases a sleek and simple design, anchored by a gorgeous open kitchen. Staff is on a first-name basis with the local farmers and fishermen who provide the freshest ingredients possible. Go for the pan roasted wahoo and grilled shortribs—they’re crowd favorites.
19.321875710341715
-81.37727737426758
Michael's Genuine Food & Drink
47 Forum Lane, Suite 4103
Canella Court, Camana Bay
Grand Cayman
KY1-9006
345-640-6433