Ontarioeast of LA

If you’re looking for an Italian culinary experience, head to Spaggi’s where executive chef Henry Gonzalez and his wife Ana have created a one-of-a-kind European menu. Start off with the Asiago potatoes, baked baby potatoes filled with Asiago cheese and chopped chives, or one of the freshly prepared soups. Then try either the cioppino with slipper lobster tail, scallops, shrimp, calamari and fresh fish in a light and tangy saffron tomato broth with white wine or an authentic recipe from Asia, North America, South America or Europe which Gonzalez selects each day.