Photo by Israel Vera Bolaños
Hours: M-Sa. 9 a. m.-11:30 p.m., Su. 9 a.m.-6 p.m.
Price: $$ = Entrees $11-$30
Type: Mexican/Latin American
Mexican Chef Ricardo Muñoz Zurita is as much a culinarian as he is a historian. Zurita has visited nearly every corner of his country, collecting recipes and stories along the way. Dine at Azul Condesa for an experience that’s both delicious and anthropological. Try the Iberian pork, smothered in yellow mole or red snapper Veracruzana atop potatoes and prunces, one of the regions most iconic dishes.