Courtesy of Cochon
Don't miss Cochon if you seek down-home Cajun food.
Hours: M-Th. 11 a.m.-10 p.m., F-Sa. 11 a.m.-11 p.m.
Open Table: Reserve A Table
Price: $$ = Entrees $11-$30
Payment Options: Visa, Mastercard, American Express
Type: French, Seafood
If you seek down-home Cajun food from serious boudin to eclectic pork dishes, visit Donald Link’s popular and casual-cool eatery Cochon. If you want a more upscale restaurant, head to Link’s first restaurant,
Herbsaint and you will not be disappointed. Take home a souvenir of the trip and pick up his cookbook Real Cajun that has personal recollections and great photographs, as well as recipes.