Renoentertainment for all

The presence on the menu of wild game such as boar and venison hunted in the nearby Sierra Nevada is one thing that sets LuLou’s apart, but the main draw is the swanky urban atmosphere that feels more Scottsdale or Vegas than Reno. Prices match the décor; your meal can easily go into the triple-digits, but you do get what you pay for. Upscale dishes such as lobster and foie gras dominate the menu, but international influences are also in evidence with dishes such as ceviche and Chinese-style pork buns. The shrimp-stuffed chile rellenos are justifiably famous.